Reasons to bake whole wheat bread at home

If you want more reasons for baking your own bread at home, try this: free love ????????? ?????? ???? ??? ???????????? o? ???? ?????

Walk down your grocer's bread isle and look at the labels of the bread. Now turn some over and look at the list of ingredients on store bought bread. Even 'healthy' bread has a long list of ingredients. One of the ingredients that you will find hidden in mass produced bread is high fructose corn syrup. This is one of the fastest hitting simple carbohydrates your blood stream will ever eat. Not only is it a simple sugar, but it is from a source that has been genetically modified.

Look at a simple whole wheat bread recipe. My recipe has a grand total of six (6) ingredients. All are organic or at least natural and not modified. No hidden ingredients in what is made at home, provided basic ingredients are used.

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Take the time to read labels and nutritional information. You have more control and authority over the food that goes into your own body (and your family's bodies) than any other choice you can make with your daily actions. You are your own best quality control agent. No more hidden ingredients.

Donna Miller is an author, teacher and entrepreneur. Her favorite roles are that of wife and mother to three home-school graduates. The Millers own and operate Millers Grain House which offers Organic and Chemical-free Whole Grains, Bosch Mixers, the NutriMill, instructional tutorials, recipes and more.

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About Donna Miller

Donna Miller is a teacher, author, sought-after speaker and trainer. She has been a both guest and host on internet and broadcast radio talk-shows and in television interviews. She is the hostess of “Your Preparation Station” on Preparedness Radio Network. She and her husband are the Organizers of WNC Preparedness Group in Asheville, NC. She is an Adjunct Instructor for Frontier Christian University. She teaches local classes & ladies retreats for people to learn hands skills. She and her husband are the founders of Millers Grain House and, Your Preparation Station and are on the board of PREPARE Magazine. Joseph and Donna have been happily married for 27 years and have three adult children, and one daughter in-law.

One Response to “Reasons to bake whole wheat bread at home”

  1. I enjoy your weblog. Thx for expressing your ideas.