Archive | October, 2007

How To Choose The Perfect Bread Maker

October 26, 2007 0 Comments

Bread makers are extremely popular. The average person can make delicious, homemade bread quite easily with a bread maker. Even with the ease of a bread machine, you must still use caution when adding the ingredients, even if you use a mix. You can make a variety of shapes and sizes of loaf with a [...] Read more
Category: grain mill, Grain Resource, organic grains, organic wheat, wheat, wheat grinder, Wheat Information
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Grain Milling Tip 1 – Part 2

October 22, 2007 0 Comments

Tip #1 – ‘You do WHAT? Why bother?’ – Part Two Part One of this tip may have helped you determine a few health reasons why it is good to mill your own grains, but that may still not be enough to satisfy your friends and family. The following tip to answering the questions of [...] Read more
Category: grain mill, Grain Resource, organic grains, organic wheat, spelt, wheat, wheat and grain, wheat grinder, Wheat Information
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Lose Weight / Be Healthy – Eat a lot of Whole Grains

October 21, 2007 0 Comments

Our family eats a lot of organically grown whole grains. Visit our other site for more information on whole grains at: http://www.grainmiller.com. Studies had shown that people who eat whole grain foods daily as part of a low diet fat and healthy lifestyle are less likely to gain weight over time. The influence of whole [...] Read more
Category: Grain Resource, organic grains, wheat, wheat and grain, Wheat Information
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Enjoy Living an Organic Lifestyle

October 20, 2007 0 Comments

Our food supply is in perile. Nutrients have been depleted from our soils due to over-fertilization and other factors. At Millers grainhouse, we provide organically grown wheat, oats, and rice. The article below shares great information on the importance of eating organically grown food. As you begin shopping around for organic, you will discover Read more
Category: Grain Resource, oats, organic grains, organic wheat, wheat, wheat and grain, Wheat Information
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White Bread vs Whole Wheat – Any Questions?

October 19, 2007 0 Comments

For any kid who grew up eating doughy, thick Wonder Bread for lunch, the encouragement by dietitians and nutritionists to switch to whole wheat bread can be a tough transition. Bread, like any other part of our diet, is an acquired taste. Starting out early helps since children are much more adaptable to accepting foods [...] Read more
Category: organic wheat, wheat, wheat and grain, wheat grinder, Wheat Information
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