Archive | December, 2006

Discover Functions of Vitamins and Dietary Resources

December 18, 2006 0 Comments

Vitamin A comes from dark leafy yellow and green vegetables. You can get vitamin A from dairy products, such as milk, butter, and eggs. Vitamin A is helpful in the bodys growth, as well as the formation of the body, including skin, and hair. Vitamin A also helps us to see during dark hours. Vitamin [...] Read more
Category: barley, grain mill, Grain Resource, oats, organic grains, organic wheat, spelt, wheat, wheat and grain, wheat grinder, Wheat Information
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Baking Bread For Optimal Health

December 11, 2006 0 Comments

Maybe you’ve never heard it before, but you really should be baking your own bread. Why? I think the number one reason everyone should bake their own bread is that it redeems you from years of bad health and medical bills. How so? HOMEMADE BREAD IS HEALTHIER It is much healthier to bake your own [...] Read more
Category: grain mill, Grain Resource, organic grains, organic wheat, wheat, wheat and grain, wheat grinder, Wheat Information
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Our inventory is about to grow!

December 6, 2006 0 Comments

Here at Miller’s Grain House we are about to add a few new Organic/Kosher items to our per pound inventory: Rolled Oats Buckwheat, Unhulled for flour Spelt Millet Hulled Rye Hard Red Winter Eco Sweet Evap Cane We still currently have: Organic Pinto Beans Organic Long Grain Brown Rice Organic Popping Corn Organic Soft White [...] Read more
Category: Wheat Information
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Finding Hard White Spring Wheat

December 4, 2006 0 Comments

Well, our co-op is ready to order and I have a delema.  It appears that our supplier has discontinued an item that actually is quite popular with my customers.  Without this item (150lbs of it to be exact) I don’t meet the minimum to be shipped.  If NOTHING can be shipped due to lower pounds [...] Read more
Category: Wheat Information
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Types of Wheat and Its Flour

December 4, 2006 0 Comments

The following types of wheat are classified based primarily on color, hardness of the kernel, and time of year the wheat is planted. Hard red winterSoft red winter Hard red spring Hard white Soft white Durum Generally, flours that are milled from hard wheat have high quality gluten and are considered strong. Due to the [...] Read more
Category: Grain Resource, organic grains, organic wheat, wheat, wheat and grain, wheat grinder, Wheat Information
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Whole grain goodness reqiures protection

December 1, 2006 0 Comments

When using whole grains, don’t forget that they require special protection though out the process. As a grain, be sure to keep your grains in an air tight container in a cool room. Also be sure that the room is not humid and the container does not promote any condensation. If you don’t protect the [...] Read more
Category: Wheat Information
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